Dinner is Poured! Join us for a Rosé experience at Blue Water Grill on Thursday, April 26th!
Explore more than 10 varietals of premium rosé wines alongside chef-curated canapes, artisanal cheeses, a variety of flavored oysters, petit fours and more delicacies.
6pm – 7pm: Flavored oysters
7pm – 8pm: Passed chef curated canapes
8pm – 9pm: petit fours and artisanal cheeses